The bay tree or Laurus nobilis has been around since biblical times and symbolized wealth and success. King David was so enamoured of the bay tree and its beauty that he used the wood for paneling the rooms of his home. Bay leaves are often depicted in the emblems and motifs which decorated the Temple [...]
Posts Tagged ‘Homestyle cooking’
The Secret Life of Bays
Posted in Food Lover's Tips, Uncategorized, tagged Homestyle cooking, May Garden Mart, Restoration Herbs on August 3, 2011 | Leave a Comment »
Sliced baked potatoes with herbs!
Posted in Food Lover's Tips, Vegetarian, tagged Corner Cupboard Deli, dinner, easy, Homestyle cooking, local growers, Restoration Herbs on August 1, 2011 | 1 Comment »
Funny thing – spuds planted by Sonja are ready for digging about the time that herbs are ready for picking! I had the pleasure of putting these two delicacies together in this sliced baked potato recipe thanks to my Dad! The recipe called for one medium sized potato per person. These red cranberry spuds [...]
Craving pickles? Dig burdock!
Posted in Food Lover's Tips, Uncategorized, Vegetarian, tagged Corner Cupboard Deli, foraging, herbs, Homestyle cooking, Restoration Herbs, weeds on May 2, 2011 | 2 Comments »
Ya know, there’s a lot of talk about pickles; an unbelievable number of pickle clubs to choose from and a remarkable blog called The Pickle Project which I was fortunate enough to stumble upon. None of which eased my dilemma: I wanted to make fresh pickles. Thanks to Steve Brill, or Wildman Steve Brill, I [...]
Easter greetings
Posted in Uncategorized, tagged breakfast, Easter, Homestyle cooking, Restoration Herbs on April 24, 2011 | 1 Comment »
Although it is the case that decorating eggs is a pastime most often reserved for this time of year, I certainly believe that presentation affects our palates. So, with the help of a few eggs from our local bird, Gg domesticus and my herbal allies (but of course!), I extend my warm wishes for a [...]
MY REWARD
Posted in Franklin restaurants, tagged breakfast, Homestyle cooking, Linda Lou's on April 22, 2010 | 1 Comment »
This morning I hopped out of bed, threw on a baseball cap to cover my bed head, grabbed a cup of tea and jumped into the car. My better half had a routine appointment for his car so I followed him out to Lowry’s Auto Body. On my way there I passed by Eat n [...]
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