Last Tuesday at Mosiac Cafe was a fabulous 7 course Chef’s Table dinner featuring the culinary creations of Executive Chef David Gundrum. Here is a run down of that amazing dinner: Tuna Tartare Nicoise with preserved lemon, tomatoes, spun egg, micro greens and oregano viniagrette, the tuna was tender and the preserved lemon added a [...]
Archive for the ‘BYOB’ Category
Chef’s Table Dinner
Posted in BYOB, Oil City restaurants, Wine Tasting Dinners, tagged Chef David Gundrum, Chefs Table dinner, Mosiac Cafe, Oil City restaurants on June 11, 2011 | Leave a Comment »
Mosiac Cafe
Posted in BYOB, Oil City restaurants, tagged fish, Oil City restaurants, Open Mike Night on May 26, 2011 | 1 Comment »
If you’re looking for a fun, funky, new and delicious place to eat, this is the place. Mary Morgan, a local Oil City artist, her husband and chef son, opened a new cafe on Seneca Street on the northside of Oil City. They bought the old Slackers bar and have made it a great place [...]
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