This Saturday the Franklin Farmer’s Market will temporarily be moved to Fountain Park while the 12th Street Island undergoes repairs. Same vendors, same beautiful, locally grown produce and handmade goodies. While I’ve got you here, there are lots of things going on today: Cordial-making class at Restoration Herbs from 6pm to 8pm, call 374-4119 to reserve your [...]
Archive for July, 2010
New Location for Farmer’s Market
Posted in Farmers Market on July 23, 2010 | Leave a Comment »
Sunday Breakfast
Posted in Farmers Market on July 19, 2010 | Leave a Comment »
Farmer’s Market Cooking Classes
Posted in Cooking Classes, Farmers Market on July 16, 2010 | 2 Comments »
Join us for FOOD and FUN next Wednesday, July 21st at St. John’s Episcopal Church. We’ll be cooking up 4 tasty dishes using ingredients from the local farmer’s market. The fun begins at 6:30pm in the kitchen of the food pantry. Call to reserve your spot now. Class is limited to 10 people. If you [...]
franklin foodie at Farmer’s Market
Posted in Farmers Market, Recipes on July 8, 2010 | 1 Comment »
This past Saturday we (John and I) got up bright and early and headed down to the Franklin Farmer’s Market, not to shop, though we did get a few things… . . . . but to set up for a cooking demo using fresh, local ingredients donated by Juneberry, Chatley Farm, Brown’s Pure Maple Products [...]
There’s always a fiesta at Compadres!
Posted in Food Lover's Tips on July 6, 2010 | Leave a Comment »
If you received the Area Shopper, like I did today, don’t throw it away without checking this out or clipping it out!! Go to page 9, lower left hand corner. Compadres Mexican restaurant has a $5 off coupon with a purchase of $25 or more. They have GREAT Mexican food and margaritas. 4 locations to serve you: 2 [...]
WHERE WERE YOU…
Posted in Franklin Foodie Happy Hours, Franklin restaurants on July 1, 2010 | 4 Comments »
Last night was the 3rd Franklin Foodie Happy Hour(s) and fun was had by all. Chef Asa outdid himself with the mini appetizer buffet. Here’s what you missed if you didn’t make it: carmelized scallops with candied fennel and basalmic drizzle (yes, they were as delicious as they sound), oysters rockefeller, spicy sausage & ancho [...]
